Toast. Eggs. Bacon. Beer – It’s what’s for breakfast. Beer is also for dinner and lunch, but first things first. And that means breakfast! The other crafty beer girl has been preaching prudence when it comes to alcohol consumption, and she’s absolutely correct in her methods of moderation. So don’t listen to me. My words […]
2 Row Brewing is Growing Up
When I first met the Colemans, their fledgling brewery was just a few months old. Brian and DeDe’s “Mom & Pop” enterprise had just four beers wearing generic labels and no employees other than their college-age son, Derek, to help them run things. They’ve come a long way since then! 2 Row celebrated its 1st […]
Strap Tank Brewing Company: Proof God Loves Utah County
Beer lovers of Utah County have been praying for a brewery to open in the region for years. It’s been 139 years since a brewery existed there, and many thought it might never happen. Not while Mormon teetotalers make up the majority of the population. It looked like the pioneers hard at work over at […]
BEER, COLD, FRESH, COLD, BEER
It was a humid Saturday afternoon in San Diego. I had just checked into a hostel, and was getting settled into my bunk when two of my roommates walked in. We did the typical introductory thing. Where are you from? What are you doing here? What are your plans? They were from Germany. I told […]