When stuck at home with dwindling funds, the time has come to finally put a dent in that dusty hoard of bottles you have stored in the cellar. I love collecting all the new beer releases from local breweries, but that habit has produced what feels like an insurmountable stockpile that really ought to be […]
Coronavirus Pandemic Survival
We’re still here, still surviving. From the number of marks etched on my walls, I see it’s been 25 days since Utah’s bars, restaurants, and breweries were ordered to close to help stop the spread of the coronavirus. Some have been able to convert to take-out food service and maintain to-go beer sales, but others […]
Don’t Miss Uinta’s Ski Bus to Brighton
One of the great things about living in Utah is our proximity to world class ski resorts. Uinta Brewing has found a way to take advantage of that little detail by offering a party bus to Brighton Resort on select Thursday evenings during the ski season. You won’t find a better way to spend a […]
Beer Cocktails for Fall & Winter
I had a new summer crush this past year, and I’m hoping to extend the relationship into the colder months. As I wrote in my previous article, Beer Cocktails, mixing things up is a fun way to experiment with flavors and find new ways to love beer. Beer cocktails swept me off my feet and […]
What Can (Sour) Brown do for You?
I couldn’t help but notice the recent influx of sour beers from Utah breweries includes three different brown ales. It’s not the trendiest of styles and relatively rare to see one pop up at your local brewery. Currently there are sour brown ales from Toasted Barrel, RoHa Brewing Project, and Uinta Brewing. This phenomenon is […]
Brut IPA: The Bubbly of Beers
For those who’ve had their fill of the New England-style juice bomb IPAs (see our previous post Utah Haze Wars), there is a palate cleanser available to scrub all the oat flakes from your tongue. It’s the extra dry “brut” IPA and it could be perfect for Utah’s low alcohol “sport beer” market. Beer belly […]