As of May 1st, Utah officially moved into the moderate risk “orange phase” of the Governor’s multi-tiered approach to reopening the state as it begins to stabilize from the coronavirus crisis. Although positive coronavirus cases continue to accumulate, state leaders appear to be looking to find a balance between public health and safety and mitigating […]
Utah Brewers Guild Collaboration Festival
When Utah’s brewing community comes together, magic happens. The first ever Utah Brewers Guild Collaboration Festival was a veritable love fest between brewers and their many fans. Good vibrations were shared by all as the fruits of 24 breweries’ collaboration labors flowed from the taps and into the glasses of smiling imbibers. Fourteen brand new […]
What Can (Sour) Brown do for You?
I couldn’t help but notice the recent influx of sour beers from Utah breweries includes three different brown ales. It’s not the trendiest of styles and relatively rare to see one pop up at your local brewery. Currently there are sour brown ales from Toasted Barrel, RoHa Brewing Project, and Uinta Brewing. This phenomenon is […]
Nine Questions With Jamie Burnham
A place like Salt Lake City, Utah, where alcohol restrictions are set by non-drinkers, does not come by its craft beer scene with ease. What we have today is thanks to a tightly knit community of homebrewers, beer enthusiasts, and professional brewers alike that did not allow local laws to smother their love for the […]
RoHa Brewing Project
Have you heard? There’s another new brewery in town! I’m talking about RoHa Brewing Project. Utah’s latest beer producer is a brand new adventure backed by a handful of familiar faces. With a killer location and an instant local following, I’d say RoHa is well on its way to a long life […]